The village is at the outskirts of Mount Uludağ, the ancient Mysian Olympus, where fantastic natural beauty extends all around.
A breakfast with the locally baked walnut bread, gözleme (flat pastry with fillings, baked on hotplates), various cheeses and jams served with raspberry sherbet, followed by a stroll along the cobble stone streets lined with various coloured houses, can easily make you forget the worries associated with the city life.