Grilled olive salad: A flavorful Mediterranean delight
Elevate your salad game with this grilled olive salad, combining cocktail olives, julienned onions, and walnuts with aromatic herbs and a hint of pepper paste—perfect for a Mediterranean-inspired meal.
Sauté the onion in a tablespoon of olive oil until soft. In a large bowl, mix olive oil, pepper paste, oregano, rosemary, and thyme well. Add the sautéed onion, the peppers from the olives, and the walnut pieces, and mix everything together.
